I can't but help to share this with you on the eve of the biggest cooking day of the year. I mean this is a day devoted to food, not material gifts, just the presence of food.
I often fret over dinner - even breakfast can be a bit overwhelming - for me - add my sweetie (who eats anything) and still I worry.
Thanksgiving - wowzers, stress test!
Read up - the most you can do for your company is be a fun host, either chill out - or crack another bottle of wine....
Enjoy - Mark Bittman - One of the finest food writers in my book - At his finest
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